Testing the biological efficiency of some new phytosanitary products to combat winter wheat diseases

Abstract

Winter wheat hosts one of the bakery food source with estimative and bioenergetic potential, which in recent years tends to occupy more and more extensive areas, and in order to obtain stable major harvests it is necessary to know the etiological components of the parasitic microflora. It is a disease-sensitive crop, especially during the period of seed germination until the formation of the first pair of leaves. Thats why the aim and objectives presented in the this work focus on the research-testing of new fungicides effective in combating the complex of invasive diseases. The purpose of the work are phytopathological research related to the state testing of new preparations with fungicidal action in combating the most dangerous diseases affecting the autumn wheat crop in the Republic of Moldova.