UTM: Recent submissions

  • Electroactivation: An advanced method of processing of whey with medium protein content 
    PALADII, I. V.; VRABIE, E. G.; BOLOGA, M. K.; VRABIE, V. G.; STEPURINA, T. G.; POLIKARPOV, A. A.; SPRINCHAN, K. G. (Springer Nature Switzerland, 2023)
    The results of the studies of electroactivation, an emerging method of nonwaste processing of secondary dairy products, namely, whey with a medium protein content, in order to recover whey proteins into protein mineral ...
  • Electroactivation emerging method of processing of whey with high protein content 
    PALADII, Irina; VRABIE, Elvira; VRABIE, Valeria; BOLOGA, Mircea; STEPURINA, Tatiana; POLICARPOV, Albert; SPRÎNCEAN, Cătălina (University of Agronomic Sciences and Veterinary Medicine of Bucharest, 2023)
    Electroactivation is an emerging method of non-residual processing of secondary dairy products, namely, whey with high protein content, which presents one of the directions that describe the treatment of whey with different ...
  • Recovery of residual brewer’s yeast by electroactivation 
    TARNA, Ruslan; VRABIE, Elvira; PALADII, Irina; STURZA, Rodica (Scientific Research Publishing, 2021)
    Yeasts resulting from the brewing process (RBY) are a valuable by-product, with an important content of minerals, vitamins and, especially, proteins. The purpose of the research was the electroactivation of RBY and the ...
  • Whey: Review. Part 2. Treatment processes and methods 
    PALADII, I. V.; VRABIE, E. G.; SPRINCHAN, K. G.; BOLOGA, M. K. (Springer Nature Switzerland, 2021)
    The present state of the art of studying whey is considered. The processes and methods of whey processing (thermal, chemical, physicochemical, biotechnological, and electrophysical) are presented. Thermal and isoelectric ...
  • Part 1: Classification, Composition, Properties, Derivatives, and Application 
    PALADII, I. V.; VRABIE, E. G.; SPRINCHAN, K. G.; BOLOGA, M. K. (Springer Nature Switzerland, 2021)
    The present state of the art of studying whey is considered. The properties of whey, its chemical composition, classification, and derivatives are presented. An emphasis is given to the usefulness of the valuable components ...
  • The aminoacid content in protein mineral concentrates obtained at different electrophysical processing regimes of whey 
    VRABIE, Elvira; SPRINCEAN, Catalina; PALADII, Irina; VRABIE, Valeria (University of Agronomic Sciences and Veterinary Medicine of Bucharest, 2019)
    It was investigated the amino acid content in protein mineral concentrates obtained during electrophysical processing of different types of whey at membrane electrolyzer EDP-4 at current density j=10 mA/cm2 and J=20mA/cm2. ...
  • Isolation of protein mineral concentrates at electrophysical processing of whey in stationary regime 
    BOLOGA, Mircea; STEPURINA, Tatiana; ILIASENCO, Olga; POLICARPOV, Albert; VRABIE, Valeria; GONCEARUC, Valeriu; PALADII, Irina; SPRINCEAN, Catalina; VRABIE, Elvira ("VASILE ALECSANDRI" University of Bacău, 2016)
    The paper deals with the study of isolation of protein mineral concentrates at the electrophysical processing of whey, which is practically important for food industry, as one. In the focus of attention were variations of ...
  • Study of operational properties of motor biofuels 
    MELNIC, Iurie; ТKACHUK, V.; RECHUN, O. (2019)
    The purpose of this publication is to analyse the impact of different composition of motor biofuel mixtures on their performance properties. The use of alcohols as an additive to gasoline has a number of advantages; in ...
  • Плодоводство: Методические указания для выполнения лабораторных работ 
    ПЕШТЯНУ, Анание; МАНЗЮК, Валерий; ПОПА, Серджиу; РЫБИНЦЕВ, Ион (Universitatea Tehnică a Moldovei, 2025)
    Методические указания к выполнению лабораторных работ по дисциплине «Плодоводство» предназначены для студентов учебной программы 0811.1 – Агрономия, очной и заочной форм обучения Совета Факультета Сельскохозяйственных, ...
  • Pomicultură: Indicaţii metodice pentru realizarea lucrărilor de laborator 
    PEŞTEANU, Ananie; MANZIUC, Valerii; POPA, Sergiu; RÎBINŢEV, Ion (Universitatea Tehnică a Moldovei, 2025)
    Indicațiile metodice pentru realizarea lucrărilor de laborator la disciplina Pomicultură sunt destinate studenților programului de studii 0811.1 – Agronomie, învățământ cu frecvență și cu frecvență redusă, Facultatea Științe ...
  • Fitopatologie: compendiu 
    BĂDĂRĂU, Sergiu; BIVOL, Alexei; IURCU-STRAISTARU, Elena; MOCREAC, Nadejda; NOVAC, Tatiana (Universitatea Tehnică a Moldovei, 2025)
    Compendiul Fitopatologie a fost elaborat la Departamentul Horticultură și Silvicultură a Universității Tehnice a Moldovei de autorii: conf. univ. Sergiu Bădărău, Alexei Bivol, Elena Iurcu-Straistaru, Nadejda Mocreac, Tatiana ...
  • Asigurarea calității și expertiza produselor apicole: Îndrumări metodice 
    EREMIA, Nicolae; MARDARI, Tatiana (Universitatea Tehnică a Moldovei, 2025)
    Îndrumările metodice sunt destinate masteranzilor, specializarea 081.MC – Managementul creșterii animalelor şi apicultura (masterat de cercetare), ciclul 2, învățământ cu frecvență la zi, studenților pentru efectuarea ...
  • Veterinary biochemistry – 2: course support 
    MOROZ, Mihail; BALAN, Diana; DUMITRIU, Antonina (Technical University of Moldova, 2025)
    This course support, intended for students of the Faculty of Veterinary Medicine, specialty 0841.1 Veterinary Medicine, provides an in-depth continuation of the biochemical foundations necessary for understanding the ...
  • Veterinary biochemistry – 1: course support 
    MOROZ, Mihail; BALAN, Diana; DUMITRIU, Antonina (Technical University of Moldova, 2025)
    This course support is intended for students of the Faculty of Veterinary Medicine, specialty 0841.1 Veterinary Medicine, and provides a comprehensive introduction to the fundamental principles of biochemistry essential ...
  • Human resource management: course support materials 
    OBERST, Ala (Technical University of Moldova, 2025)
    This course support was developed with the involvement of the Technical University of Moldova (UTM) as the provider of consultancy services for the elaboration, update, and translation of university curricula and teaching ...
  • Студенческое конструкторское бюро как база инженерных достижений 
    ПОПЕСКУЛ, Анжела; ПОПЕСКУЛ, Сергей; МАЛАЙ, Леонид; ВАЛУЦА, Якоб (2021)
    Biroul de Proiectare Studențesc (BPS) este una dintre cele mai reușite forme de creativitate tehnică colectivă a tinerilor. Acest lucru este confirmat de succesul BPS al Universității Agrare de Stat din Moldova în crearea ...
  • Творческий аспект в проектировании механизмов 
    ПОПЕСКУЛ, Анжела; ПОПЕСКУЛ, Сергей; МАЛАЙ, Леонид; ВАЛУЦА, Якоб (2021)
    O mașină fundamental nouă, creată pe baza cunoștințelor inginerești profunde, îmbogățește nivelul teoriei moderne. În procesul de proiectare, știința și creativitatea tehnică sunt reciproce. Principalele metode de activitate ...
  • General and veterinary genetics: Course support materials 
    MAȚENCU, Dmitrii; BOICIUC, Chiril (Technical University of Moldova, 2025)
    The course material covers the theoretical foundations of the topics included in the discipline “General and veterinary genetics”, and provides self-assessment exercises, problem-solving examples, as well as tasks for ...
  • Economia turismului: Caiet de exerciţii 
    NISTIRIUC, Alexandru; CHIRSANOVA, Aurica; CAPCANARI, Tatiana; MANEA, Sergiu; COVALIOV, Eugenia; SUHODOL, Natalia (Universitatea Tehnică a Moldovei, 2025)
    Caietul de exerciții este elaborat cu scopul de a ghida procesul de instruire practică și de a facilita înțelegerea aplicată a conceptelor teoretice studiate în cadrul disciplinei Economia turismului. Materialul este ...
  • Химия: Методические указания для выполнения лабораторных работ 
    DRAGANCEA, Veronica; MUNTEANU, Diana; CHIŢAN., Viorica (Universitatea Tehnică a Moldovei, 2025)
    В учебно-методическом пособие содержится описание лабораторных работ, их теоретическая основа, экспериментальная часть с вопросами для повторения и закрепления материала. Методические указания предназначены студентам для ...

Search DSpace

Browse

My Account