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Facultatea Tehnologia Alimentelor
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Program de studii - Managementul Restaurantelor şi nutriţie (MRN)
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2026
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fructe reziduale (1)
functional cozonac (1)
glazură de ciocolată (1)
green wheat (1)
grâu verde (1)
génoise (1)
ice cream (1)
industrie a ciocolatei (1)
innovation (1)
inovație (1)
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