IVANOVA, Mihaela; HANGANU, Anamaria; DUMITRIU, Raluca; TOCIU, Mihaela; IVANOV, Galin; STAVARACHE, Cristina; POPESCU, Liliana; GHENDOV-MOSANU, Aliona; STURZA, Rodica; DELEANU, Calin; CHIRA, Nicoleta-Aurelia
(MDPI (Basel, Switzerland), 2022)
The saponification value of fats and oils is one of the most common quality indices, reflecting the mean molecular weight of the constituting triacylglycerols. Proton nuclear magnetic resonance (1H-NMR) spectra of fats and ...