• Evaluation of the impact of sea buckthorn pomace addition on the physicochemical and quality properties of meat snack products 

  DIANU, Irina; MACARI, Artur; DABIJA, Adriana; NETREBA, Natalia; SANDU, Iuliana; OROIAN, Mircea; BUCULEI, Amelia; GÂTLAN, Anca-Mihaela; CUSMENCO, Tatiana (Technical University of Moldova, 2026)

  The utilization of fruit-processing by-products is a practical approach to develop sustainable, value-added meat snacks. Sea buckthorn pomace, rich in colored and acidic compounds, is expected to influence dehydration ...
• Physicochemical, sensory and textural evaluation of sugar biscuits supplemented with lentil flour 

  BOESTEAN, Olga; BULGARU, Viorica; NETREBA, Natalia; GHENDOV-MOSANU, Aliona (Technical University of Moldova, 2026)

  Grain legumes are widely acknowledged as fundamental sources of dietary protein on a global scale. In particular, lentil proteins contribute not only essential amino acids to the human diet but also serve as a source of ...
• Terrestrial laser scanning for 3D cadastre: A case study of road infrastructure in the Republic of Moldova 

  VLASENCO, Ana; NISTOR-LOPATENCO, Livia; ZUBCO, Efim; FĂRÎMĂ, Alexandru (Technical University of Moldova, 2026)

  Accelerated urban development and infrastructure expansion require the modernization of the cadastral system in the Republic of Moldova through the integration of the three-dimensional component. This article analyzes the ...
• Numerical modeling of hydrodynamics of river-type aquatic systems 

  BRANIŞTE, Rodica (Technical University of Moldova, 2026)

  The prediction and monitoring of pollutants in riverine ecosystems are essential for environmental protection and public health. This study proposes a methodology for the numerical modeling of hydrodynamics in aquatic ...
• Availability and maintainability of equipment in integrated technological flows for solid biofuel production: a review 

  MARIAN, Teodor (Technical University of Moldova, 2026)

  The transition toward renewable energy sources and the efficient valorization of agricultural residual biomass necessitate increased reliability and efficiency of integrated technological flows for solid biofuel production. ...
• Aspect-Based sentiment analysis using n-grams, threshold adjustment, and 3-D sentivalues with a Naive Bayes ensemble 

  KARATU, Musa Tanimu; MUNGADI, Ibrahim Musa; SHEHU, Anas (Technical University of Moldova, 2026)

  Aspect-Based Sentiment Analysis (ABSA) supports fine-grained understanding of user opinions by identifying sentiment toward specific aspects. Nevertheless, many existing approaches either rely on rigid feature representations ...
• A lab-oriented curriculum model for cloud-native security automation: from image scanning to runtime policy enforcement 

  PECA, Ludmila; PRISACARU, Andrian; NISTIRIUC, Pavel; COJOCARU, Svetlana; DUMITRAŞCU, Marius; CĂLIN, Rostislav (Technical University of Moldova, 2026)

  The accelerating adoption of cloud-native architectures has created a critical gap between academic cybersecurity training and operational industry demands. This paper applies a design-based research (DBR) methodology to ...
• Multi-Agent System for planning the educational contingent using neural networks 

  MELNIC, Radu (Technical University of Moldova, 2026)

  This paper is dedicated to the development and validation of an intelligent architecture for educational cohort planning, based on the integration of multi-agent systems with artificial neural networks. The research is ...
• Adaptive computing structures for service-oriented multi-agent systems based on knowledge models 

  STRUNA, Vadim; ABABII, Victor; SUDACEVSCHI, Viorica; MUNTEANU, Silvia; BOROZAN, Olesea; ALEXEI, Victoria (Technical University of Moldova, 2026)

  This paper proposes an adaptive computing framework for service-oriented multiagent systems, based on knowledge models inspired by the hierarchical organization of the human brain. The approach integrates neurophysiological ...
• Theoretical principles governing electrochemical impedance spectroscopy in nanostructured semiconductor electrodes 

  BUSUIOC, Simon (Technical University of Moldova, 2026)

  Electrochemical impedance spectroscopy (EIS) provides a powerful means of probing interfacial and charge-transport phenomena in semiconductor electrodes, yet interpretation becomes increasingly difficult when applied to ...
• Application of fluid-structure interaction simulations in the optimisation cycle of centrifugal pump impellers 

  BOSTAN, Viorel; PETCO, Andrei; ODAINÎI, Dumitru; CROITOR, Dmitrii; ZUBAC, Vadim; PROCA, Nadejda (Technical University of Moldova, 2026)

  The integration of fluid-structure interaction (FSI) simulations into the design cycle of centrifugal pump impellers is an important part of this methodology, ensuring the safe conduct of bench tests. This study evaluates ...
• Application of gas chromatography-ion mobility spectrometry (GC-IMS) to characterize volatile signatures of Fetească Neagră wines from the IGP Ștefan Vodă region 

  WANG, Fei; YAO, Meiling; ARPENTIN, Gheorghe (Technical University of Moldova, 2025)

  Wine aroma is a key determinant of quality and typicity, shaped by complex mixtures of volatile compounds. Traditional methods such as GC-MS provide detailed chemical information but are often time consuming and less suited ...
• Smart technologies and artificial intelligence in viticulture 

  SCUTARU, Iurie; SCLIFOS, Aliona (Technical University of Moldova, 2025)

  Every technological innovation is a step forward in the development of human society. Almost all areas of life have been affected by the digital industry, including winemaking. The digitization process is widely implemented ...
• The use of bioprotective yeasts to reduce sulfite consumption in winemaking 

  CUPCEA, Nicolai; STURZA, Rodica (Technical University of Moldova, 2025)

  EU Regulation 2019/934 and consumer demand for "low-sulfite" wines necessitate alternative microbiological preservation strategies. Non-Saccharomyces yeasts— Metschnikowia pulcherrima and Torulaspora delbrueckii—suppress ...
• Effect of grape skin incorporation on the quality of a dairy-based frozen dessert 

  RUSEVA, Olga; COVALIOV, Eugenia; SUHODOL, Natalia; DESEATNICOVA, Olga; RESITCA, Vladislav (Technical University of Moldova, 2025)

  The valorisation of winemaking by-products is an important approach for the development of functional foods. This study investigated the effect of grape skin powder (GSP, 0–10%, m/m) incorporation on the quality of a ...
• Plant-based proteins: sources, extraction methods and functional perspectives for the sustainable food industry 

  CIUGUREANU, Iana; BULGARU, Viorica; GUREV, Angela; GHENDOV-MOSANU, Aliona (Technical University of Moldova, 2025)

  Current research in the food industry highlights the importance of alternative protein sources in the context of global population growth and the need to reduce the negative impact of raising animals, producing animal ...
• The role of structural cohesion in clay soils in the evaluation of soil bases bearing capacity 

  POLCANOV, Vladimir; CÎRLAN, Alexandru (Technical University of Moldova, 2025)

  The article examines the causes of bearing-capacity failures in foundations of buildings and structures situated on sloping areas in Republic of Moldova, focusing on the response of Sarmatian clay foundation soils, which ...
• Application of 2D transformation models for the conversion of historical topographic plans from Soroca city, Republic of Moldova 

  VLASENCO, Ana; ȘIȘCANU, Cătălina (Technical University of Moldova, 2025)

  The integration of historical geodetic data into the national spatial data infrastructure represents an essential step for valorizing cartographic heritage and ensuring the interoperability of modern reference systems. The ...
• Automated web application testing based on artificial intelligence 

  DARII, Olga; BELDIGA, Maria; BRAGARU, Tudor (Technical University of Moldova, 2025)

  The evolution of web technologies and the increasing complexity of digital systems have transformed web application testing into an indispensable component of software quality assurance. Traditional automated testing ...
• Sensing layer technologies and networking on the internet of medical things 

  MОRАRU, Viсtоr; GRIBINCEA, Dorin; GUȚULEAC, Emilian (Technical University of Moldova, 2025)

  Internet of Medical Things (IoMT) apply engineering principles and design to medicine and biology to improve healthcare outcomes. This interdisciplinary field bridges engineering and medicine by integrating the innovative ...

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