IRTUM – Institutional Repository of the Technical University of Moldova

Browsing Institutul de Microbiologie și Biotehnologie by Title

Browsing Institutul de Microbiologie și Biotehnologie by Title

Sort by: Order: Results:

  • Low density polyethylene degradation by soil microorganisms 
    CORCIMARU, S.; MERENIUC, L.; SÎTNIC, F.; RASTIMESINA, I.; GUTUL, T. (Institute of Microbiology and Biotechnology, Republic of Moldova, 2022)
    The purpose of this work was to estimate the LDPE biodegradation rates and the possibilities of their acceleration in soil from two contrasting territories from the Republic of Moldova – a virgin forest soil, and in a ...
  • Metal removal from erbium-containing wastewater using Arthospira platensis 
    YUSHIN, N.; ZINICOVSCAIA, I.; CEPOI, L.; CHIRIAC, T.; RUDI, L.; GROZDOV, D. (Institute of Microbiology and Biotechnology, Republic of Moldova, 2022)
    Cyanobacteria Arthospira platensis was used for Er(III) removal from wastewater by applying biosorption and bioaccumulation processes. The optimal conditions for Er(III) removal were defined as pH 3.0, time 15 min and ...
  • Metode de analiză în ficobiotehnologie: Ghid metodic 
    RUDI, Ludmila; CHIRIAC, Tatiana; CEPOI, Liliana; MISCU, Vera; VALUȚA, Ana; DJUR, Svetlana; RUDIC, Valeriu (Institutul de Microbiologie și Biotehnologie, 2020)
    Ghidul propus sistematizează metodele de analiză specifice sau adaptate, aplicate în ficobiotehnologie în scopul determinării productivității şi conținutului de biomasă, componenței biochimice a cianobacteriilor și ...
  • Model tehnologic de prevenire a biodegradării solurilor: Recomandări practice 
    BOLOCAN, Nistor; ANDRIEŞ, Serafim; FRUNZE, Nina; JIGĂU, Gheorghe; INDOITU, Diana (Universitatea Tehnică a Moldovei, 2023)
    În lucrare sunt incluse recomandări practice, ştiinţific fundamentate privind elaborarea unui model tehnologic, care prevede măsuri de prevenire a biodegradării solurilor prin cultivarea plantelor furajero-cerealiere şi ...
  • Modification of the yolk sac in carp larvae depending on the variety of environmental temperatures 
    BALACCI, S.; BALAN, I.; BUZAN, V. (Institute of Microbiology and Biotechnology, Republic of Moldova, 2022)
    The purpose of the research is to highlight the effects of moderate intensity temperature stress on the consumption of nutrients of the yolk sac of fish larvae. The temperature values that could be applied in order to ...
  • New selenium-enriched fodder yeasts and their application in rations of laying hens 
    SAPUNOVA, L.; MOROZ, I.; PAULIUK, A.; ROMASHKO, A.; SENKO, A. (Institute of Microbiology and Biotechnology, Republic of Moldova, 2022)
    The aim of the present investigation is the comparative evaluation of the effect of sodium selenite and Se-enriched fodder yeasts on productivity of laying hens and egg quality. Using a novel microbial strain Candida ...
  • Pathogenic agents of acute diarrhea disease from the Enterobacteriacaea family and their antibiotic resistance 
    GUTU, N. (Institute of Microbiology and Biotechnology, Republic of Moldova, 2022)
    The aim of this study was to identify the pathogens from the Enterobacteriaceae family, which caused acute diarrheal diseases (ADD) in patients who addressed the AMT Buiucani Public Health Medical Institution during the ...
  • The potential of magnetite-based nanocomposites in nanophytoremediation of soils polluted by polyethylene 
    TODIRAS, V.; PRISACARI, S.; CORCIMARU, S.; GUTUL, T. (Institute of Microbiology and Biotechnology, Republic of Moldova, 2022)
    Due to the lack of efficient chemical and physical methods for destroying plastics in soil, the attention has recently been directed towards developing biological degradation techniques, including the ones based on application ...
  • Presence of actinobacteria in the aquatic ecosystem of the “La izvor” lake in the Chisinau 
    BIRSA, M.; CEBOTARI, V.; BURTSEVA, S. (Institute of Microbiology and Biotechnology, Republic of Moldova, 2022)
    The task of the research was to study the ability of strains of actinobacteria isolated from the biofilm of the “La Izvor” lake system to exhibit enzymatic activity, as well as to inhibit the growth of a number of ...
  • Promising microorganisms for treatment of poultry processing wastewater 
    HUBCHYK, K.; НLUSHEN, A.; BIRUKOU, R. (Institute of Microbiology and Biotechnology, Republic of Moldova, 2022)
    Our study was focused on the microorganisms of the Rhodococcus and Bacillus genera, which are able to utilize the organic compounds in the poultry processing wastewater. They were tested for the COD degradation activity ...
  • The prospects of application of aminoproteic extracts from yeasts of wine sediments 
    EFREMOVA, N.; BESLIU, A.; CHISELITA, N.; CHISELITA, O.; TOFAN, E.; DANILIS, M. (Institute of Microbiology and Biotechnology, Republic of Moldova, 2022)
    The aim of the research was to obtain aminoproteic extracts from the biomass of yeasts from the waste of the wine industry for use in the animal husbandry sector. In the research, the sediments from the production of dry ...
  • The role of individual members of the family Streptococcaceae in the health of the organism under different types of nutrition 
    BOGDAN, V. (Institute of Microbiology and Biotechnology, Republic of Moldova, 2022)
    Streptococcus bacteria, genera Streptococcus, Lactococcus and Enterococcus, are always isolated from the intestinal contents of children and young mammals. They are mostly beneficial for the host organism and their ...
  • The role of probiotic LAB in feedstuff 
    SARGSYAN, A.; TKHRUNI, F.; AGABEKYAN, L.; SARGSYAN, M.; ISRAYELYAN, A. (Institute of Microbiology and Biotechnology, Republic of Moldova, 2022)
    The property of lactic acid bacteria to synthesize lactic acid is used for silage of green biomass. However, we have shown that the use of a consortium of LAB strains and yeast with probiotic properties leads to an increase ...
  • Selenium-enriched fodder yeast: production and application in stock breeding 
    MOROZ, I.; SAPUNOVA, L.; PAULIUK, A.; SHAREIKA, M. (Institute of Microbiology and Biotechnology, Republic of Moldova, 2022)
    The growing market demand for selenium-containing food and feed products is accounted for by their vital role in ensuring normal life activities of humans and animals. This microelement displays antioxidant, immunomodulating ...
  • Some aspects of developing microbial preparations for plant protection 
    SCERBACOVA, T. (Institute of Microbiology and Biotechnology, Republic of Moldova, 2022)
    The basis of microbial means of plant protection against diseases is live cultures of microorganisms with high virulence and their metabolic products. The leading role in the biological control of plant diseases is assigned ...
  • Some aspects regarding the microorganisms involved in biodegradable waste composting 
    DUDNICENCO, T. (Institute of Microbiology and Biotechnology, Republic of Moldova, 2022)
    Microorganisms (bacteria and fungi) have the leading role in the process of composting biodegradable waste. Bacteria are the first to colonize the compost pile and they break down primary proteins and carbohydrates faster ...
  • Some features of cultivation of the actinobacterium Saccharopolyspora spinosa 
    LUNGU, A. (Institute of Microbiology and Biotechnology, Republic of Moldova, 2022)
    Actinobacteria (actinomycetes) are in the center of attention because these bacteria produce a variety of natural drugs and other biologically active metabolites, including: antibiotics, enzymes, inhibitors. The strain ...
  • Spirulina biomass containing silver nanoparticles – raw and safe material for the development of multipurpose remedies 
    CHIRIAC, T.; RUDI, L.; CEPOI, L.; CHIRIAC, V.; ROTARI, I.; VALUTA, A.; DJUR, S.; TASCA, I. (Institute of Microbiology and Biotechnology, Republic of Moldova, 2022)
    Cyanobacterium Arthrospira platensis (Spirulina) is well known as one of the most industrially used sources of various biomolecules with distinct biological properties. A number of nanoparticles, especially silver ...
  • Stability of some vegetable oils supplemented with astaxanthin as antioxidant 
    PLINGAU, E.; RUDI, L.; MISCU, V.; IATSKO, I. (Institute of Microbiology and Biotechnology, Republic of Moldova, 2022)
    Microalgae-derived antioxidants are starting to gain popularity in the processing of functional and organic foods. Astaxanthin (AXT) is included in the list of these antioxidants. The antioxidant potential of AXT allows ...
  • Streptomyces fradiae CNMN-AC-11 after storage by subculturing and cultivation on complex media 
    GARBUZNEAC, A.; BÎRSA, M.; BURTSEVA, S. (Institute of Microbiology and Biotechnology, Republic of Moldova, 2022)
    The aim of the study was to determine the composition of lipids in the biomass of the Streptomyces fradiae CNMN-Ac-11 strain after cultivation on complex media after long-term storage by subculturing.

Search DSpace


Browse

My Account